Mama made this salad every holiday, except she used cottage cheese instead of cream cheese. Fold the pineapple and pears into the jello mixture. Add the softened cream cheese to the hot Jello mixture. This salad goes well with most meats and can also serve as dessert with a dollop of whipped cream on top. My family ate this all the time when I was growing up:). Mine is my moms buffalo chicken dip! Lime Jello Salad with Cream Cheese and Marshmallows Ingredients: 1 large box ( 6 oz) lime Jell-O 1 bag ( 10 oz) mini marshmallows 1 block ( 8 oz) cream cheese 1 can ( 20 oz) crushed pineapple 2 cups boiling water Optional: Maraschino cherries Directions: 1. Notify me via e-mail if anyone answers my comment. Start by creaming the cream cheese together with the jello using either a stand or hand-held mixer. Then in the 1800s a dried version became available. Whatever you choose, move the Jello salad into the fridge to set for the next 5-6 hours. Learn how your comment data is processed. She would make the jello part, then stick it in the freezer until it was slightly solid, then add in the cream cheese and cool whip and the green would swirl through. Subscribe for all the latest deliciousness. My grandmother used to make one for Sunday dinners. Theres all sorts of different Jello flavors that should work with this recipe. Then along came Jell-o and made flavored gelatin widely available at an affordable price to the masses. Directions Drain pineapple, reserving juice; set the pineapple aside. Stir in sour cream, pineapple, and pecans. Cream Cheese Jello Salad is a creamy & fruity treat thats so easy to make. We went with some dollops of whipped cream and cherries. Mix well until completely dissolved.Add pineapple and stir well.Refrigerate for 30 minutes to cool to room temperature.Remove about 1 cup of whipping cream and place into a piping bag fitted You could also make your own whipped cream and fold that in if you prefer. Dissolve jello in hot water. Privacy Policy. But speaking of folding, you want to fold the crushed pineapple you drained and diced pears into the jello. The Candy Bar Gamea Fun Party Game for All Ages. Combine those together and youve got a Jello Salad thats certain to have plenty of fans! 1 (3-ounce) box lime Jell-O 8 ounces cream cheese, softened 2 cups Cool Whip, thawed Instructions Drain the pears; reserve the liquid. You'll find about 700 recipes here so there's sure to be something your family will like! Pour into large glass pan or bowl and chill at least four hours. This sweet treat is perfect for all sorts of parties and get togethers- I think its going to be a big hit once the warmer summer months come up. Prepare Dream Whip according to the package directions. I like to add them after its partially congealed because the marshmallows just float on top otherwise. Add in softened cream cheese and mix until blended. When it comes to potlucks, nothing beats Classic Lime Jello Salad for an easy to make side dish. Stir into gelatin mixture. What do you call it? Thank you so much for stopping by. Combine salad dressing, cottage cheese, horseradish, onion, and hot sauce; beat until smooth. Use something like an immersion blender- or a hand mixer in a larger bowl or a normal blender if thats all you have- to thoroughly blend the cream cheese and Jello together. Beat until blended. In the southern states, we mostly go with congealed, but you may know it by other names. Prepare Dream Whip according to the package directions. Web1 (6 ounce) package lime Jell-O gelatin 1 12 cups hot water cold water 8 ounces cream cheese, softened 12 ounces Cool Whip 20 ounces crushed pineapple, drained but save juice 1 cup chopped walnuts directions Combine jello and hot water; stir until jello is dissolved. Chill again. If the jello has started to set around the edges, use a whisk to mix everything up. She always served it on a China plate over a lettuce leaf, with a maraschino cherry on top. Pour the gelatin mixture into a 2-quart casserole dish. I think one factor is convenience food. Add to lime mixture and beat well until combined. In a large mixing bowl, whisk together gelatin and boiling water until the gelatin mix dissolves. This post first appeared on Yellow Bliss Road where I am a contributor. Add jello. It is an estimate only and is provided for informational purposes. Pour into a 9x13 baking dish and refrigerate for four hours or overnight. A little booze is a great way to add layers of flavors to all kinds of dishes. Maraschino cherries these are for garnish and are totally optional. What is the difference between retro and classic? Fill center with shrimp. Canned fruits are best for jello salad because they are already soft and easy to bite into and chew. Reduce the mixer speed to the lowest possible and add the water a small amount at a time to begin. Chill until firm. Stir in gelatin mixture, walnuts, marshmallows and reserved pineapple. It made me smile to see all the recipes being shared for this Sunday Supper theme. The regular full fat brick, NOT whipped or reduced fat. Basset nuzzler. Use your hand mixer to beat the cream cheese into the hot jello carefully because the mixture will be very hot. You dont have to use the brands I have shown below I usually use whatever I get the best deal on. Beat until combined. Add in a block of room temperature cream cheese. Refrigerate until the mixture is partially set (about two hours, but check periodically). I love a dollop of mayo on the more savory ones. I've been known to use the freezer when in a hurry and it works out fine. Add in a block of room temperature cream cheese. Lana ~ Cant wait to try this recipe..At my house, a good jello salad makes any meal special. We tweet throughout the day and share recipes from all over the world. There will be lots of bubbles on top, that's okay. Take off heat and let cool 15-25 minutes. Add to lime mixture and beat well until combined. double up this recipe too if you need! Especially the ones with tomatoes! The texture of the Jello will degrade a bit each day after its mixed so do keep that in mind. Fold in nuts. Softened cream cheese the full fat brick style. In a saucepan, combine gelatin, water and reserved juice. Pour the jello salad into a 2-quart casserole dish. This Lime Jello Salad only needs 6 ingredients: lime jello (gelatin), crushed pineapple, evaporated milk, mayonnaise, cottage cheese, and walnuts. Pick your favorite fruity flavor of Jello, maybe add in some fruits to make it a Jello Fruit Salad, and double it up if youve got a big crowd to feed! Serve. The list goes on and on! Stir in 1/2 cup pineapple juice. Pour into 1 -quart ring mold. Add the fruit. Use whichever you prefer. Love, Mona. 3/4 cup: 276 calories, 21g fat (9g saturated fat), 47mg cholesterol, 63mg sodium, 19g carbohydrate (15g sugars, 1g fiber), 6g protein. Creamy Lime Gelatin Salad can be shaped with a mold. Ive made this salad with both regular and sugar-free jello, and regular and low-fat cream cheese and both versions are just delicious! Use a whisk to stir and make sure that everything is incorporated, then add an 8-ounce container of whipped topping to the bowl and whisk it into the jello mixture. I did omit the celery, and we had the salad as dessert. Jello salads and other congealed salads became super popular in the 1960s. Your email address will not be published. The fruit will want to sink to the bottom so youll need to use a spoon or rubber spatula to spread the fruit into your salad. Pasta salad with bacon? Stir in gelatin mixture, walnuts, marshmallows and reserved pineapple. Remove salad from the fridge and serve as is or top with dollops of whipped topping and cherries. Dads Green Jello. Your email address will not be published. Otherwise, the cherry juice will bleed all over your pretty salad. Lana Stuart is the cook, writer, and founder of Lanas Cooking. (TIP: A blender or immersion blender makes the least amount of mess and blends in the cream cheese best. When it comes to potlucks, nothing beats Classic Lime Jello Salad for an easy to make side dish. Thank you for reading and commenting! I love this salad it reminds me so much of summers in the South and my grandma & my mom. This is one of my favorites. WebIn a separate bowl, combine cream cheese and remaining whipping cream and beat well with a mixer. Your email address will not be published. Just make sure that the fruit is really well drained before adding it to the salad, otherwise you could end up with too much liquid. Lime Jello Salad with Cream Cheese and Marshmallows Ingredients: 1 large box ( 6 oz) lime Jell-O 1 bag ( 10 oz) mini marshmallows 1 block ( 8 oz) cream cheese 1 can ( 20 oz) crushed pineapple 2 cups boiling water Optional: Maraschino cherries Directions: 1. Use a hand mixer to mix until the cream cheese has melted in. Whisk together some lime jello gelatin mix and boiling water in a large mixing bowl until the jello dissolves. Chill until slightly thickened. In a small bowl, beat cream cheese until fluffy. Reduce the mixer speed to the lowest possible and add the water a small amount at a time to begin. Required fields are marked *. Notes MIX IT UP!- Try other flavors of gelatin! All Rights Reserved. (TIP: A blender or immersion blender makes the least amount of mess and blends in the cream cheese best. Whipped topping like Cool Whip or Tru Whip. Im talking how to make banana bread, easy pumpkin bread, biscuits, pull apart bread, and more! Im all about keeping it simple. I thaw it in the fridge or very carefully defrost it in the microwave. Reduce the mixer speed to the lowest possible and add the water a small amount at a time to begin. Small chunks may remain which is fine. I used your method for the basis of my recipe for my weekly blog, if youd care to take a look here: http://www.foodinbooks.com. For an extra old-school look, make up your Jello salad in a bundt pan. Notes MIX IT UP!- Try other flavors of gelatin! The jello is HOT. Fold in nuts. Whisk well. Note: You should get 5/5 (3) Total Time: 4 hrs 13 mins Category: Dessert, Side Dish Whisk in the cream cheese until well blended. Add a whole 8-ounce tub of whipped topping to the bowl and whisk it into the jello mixture. Take a look at these retro food recipes by Sunday Supper taste makers: Join the #SundaySupper conversation on twitter on Sunday! Pour the jello salad into a 2-quart casserole dish. I started this blog in 2009 so I could share my experience gained over the past 50 years of cooking southern recipes (and more!) Prepare Dream Whip according to the package directions. But because its so common, the name became synonymous with the for any gelatin product. Add marshmallows. Pour into 1 -quart ring mold. If in a hurry add ice cubes to set a litte faster. Chill until it begins to set, about 30 to 45 minutes. After jello has cooled, remove the bowl from the fridge. Luckily this is not one of those recipes. I cant find the answer to this anywhere. Check in 10 minute intervals to make sure it does not get completely set. It's a refreshing side dish for a family meal or a yummy addition to a potluck dinner. Copyright 2023, CincyShopper. 20 Birthday Gifts for Friends You Havent Thought of Yet, Do not Sell or Share My Personal Information, 2 packages (3 ounces each) cream cheese, softened. Always pink, always in a ring. Chill thoroughly until set, at least 3 hours. Check in 10 minute intervals to make sure it does not get completely set. Grandma made it with every big dinner we hadusually clear with a dollop of mayo on top. We got it. I have no idea where the recipe originated. This takes about 2 minutes so dont rush. So delicious, and definitely took me back to my childhood, when my grandmother made something similar, but just called it Jello salad. Refrigerate until syrupy, about 30 minutes. Homemade bread is one of my favorite simple pleasures in life. Making Jello Salad with Cream Cheese is about as simple as it sounds: prep some Jello, blend in some cream cheese, and let it set. Add the softened cream cheese to the hot Jello mixture. Jello is such a tasty and fun ingredient to work with. You can sign up by clicking here: Sunday Supper Movement. Dissolve the gelatin in 2 cups boiling water. I love jello so much, my sister found a vintage Jello cookbook at a thrift shop and bought it for me my grandma is gone now & my mother has dementia and doesnt make it anymore so in appreciate, so much, seeing this recipe. Be careful! There are so many possibilities with jello salad. Im reminded of some of those great, old fashioned dishes that we could always count on. serving bowl. If the jello has started to set around the edges, use a whisk to mix everything up. We sure can whip a recipe up in nothing flat, cant we? Mix about 3/4 cup of cold water into the Jello and cream cheese to cool it down a little. The same goes for our Jello Cream Cheese Salad. So special. Return to refrigerator until completely set. One thing I do differently is I take the juice from the pineapple (I use chunks) and warm it and use instead of water with the Jello. Pour into a 9x13 baking dish and refrigerate for four hours or overnight. Lana, this is my favorite congealed salad..it reminds me so much of my Mamashe could whip one of these up in no time flat..lol hows that for southernese? Poke cakes, parfaits, and Jello Salad recipes too, of course! Pour into 1 -quart ring mold. Mix well until completely dissolved.Add pineapple and stir well.Refrigerate for 30 minutes to cool to room temperature.Remove about 1 cup of whipping cream and place into a piping bag fitted It has to do with that sweet-salt combination that Southerners love. There are SO many options to play with this salad and all the add-ins. Return to the refrigerator until completely set. Pour into large glass pan or bowl and chill at least four hours. Cook and stir over low heat until gelatin is dissolved. Congealed salad, I believe, descended from the very Victorian jellies produced by famed chefs during that time period. Pour into large glass pan or bowl and chill at least four hours. Pull up a chair and sit a spell at Magnolia Days, a blog featuring Southern food, wine reviews, gardening tips, travel, beauty, and life in the South. Carboholic. Its all over the vintage Jello cookbooks. People still love it. Lime jello salad is a combination of gelatin, cream cheese, whipped topping, and fruit. Beat until combined. Let stand for 5 minutes for cream cheese to soften. You can use an immersion blender to prepare right in the serving dish or use a hand mixer and then transfer. Set aside. Stir until cream cheese is dissolved/blended thoroughly. I havent experimented with it b/c if it fails all those good ing. Add enough cold water to pineapple juice to equal cup and stir into the jello. Whisking works much easier than folding for this step. Jello salad? Use your hand mixer to beat the cream cheese into the hot jello carefully because the mixture will be very hot. Refrigerate until the mixture is partially set (about two hours, but check periodically). Try to enjoy within a few days of making for best taste and texture! Gelatin has been around since Egyptian times. Store in the fridge in a covered dish or covered with plastic wrap. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); We love bacon around here! Whatever you call it, heres a fabulous recipe for it. Mix cream cheese and pineapple in large bowl. To this day, this is comfort food for me. Keep refrigerated when not serving. After the mixture has loosened up and the water begins to incorporate, add the rest all at once. Remember to soften the cream cheese beforehand! Lime flavored gelatin was introduced in 1930. What do you do when you dont know what to bring to a potluck? All nutritional information is based on third party calculations and is only an estimate. Weve been loving this easy Cream Cheese Jello Dessert- so simple to make and you can make it with tons of Jello flavors. Add 8 ounce softened and chopped cream cheese to dissolved, hot jello. WebIf the jello has started to set around the edges, use a whisk to mix everything up. Web1 (6 ounce) package lime Jell-O gelatin 1 12 cups hot water cold water 8 ounces cream cheese, softened 12 ounces Cool Whip 20 ounces crushed pineapple, drained but save juice 1 cup chopped walnuts directions Combine jello and hot water; stir until jello is dissolved. Stir into gelatin mixture. 1 cup boiling water 1 (6 ounce) package lime flavored Jell-O mix 1 (20 ounce) can crushed pineapple, drained with juice reserved 1 (8 ounce) package cream cheese, softened 2 cups heavy cream 1 cup chopped pecans Directions Combine boiling water and gelatin mix in a large bowl; stir until dissolved. Transfer cooled jello mixture into a blender, add crushed pineapple and blend at medium speed until it has a creamy, almost frothy, consistency. Stir in gelatin mixture, walnuts, marshmallows and reserved pineapple. I just love them, especially for Sunday dinners. I have even called the toll-free # on the Jello box and all I get is a bunch of non-food related recorded commercials that never end. Love that for party prep! Did not know that ingredients were added after a partial congeal. The texture of the Jello will degrade a bit each day after its mixed so do keep that in mind. Cook and stir over low heat until gelatin is dissolved. There are SO many jello gelatin flavors out there. Lime Jello Salad with Cream Cheese and Marshmallows. Home Recipes Salads and Dressings Creamy Lime Gelatin Salad for Retro #SundaySupper. Cream Cheese Jello Salad might be my new favorite way to make this classic dessert dish! 2. Pour into a mold or dish. All Rights Reserved. All rights reserved. Add whipped topping to the jello and whisk until combined and smooth. Try to enjoy within a few days of making for best taste and texture! Use a hand mixer to mix until the cream cheese has melted in. Were sure you all will love this tasty Jello Cream Cheese Dessert! In a saucepan, combine gelatin, water and reserved juice. This post may contain affiliate links. Can you tell me why it states no sugar free lime jello? The flavor combo of Jello and cream cheese is a perfect one too: Jello is so sweet and fruity and the cream cheese has the slightest bit of tanginess and salt to it. Whisk well. Unmold on salad greens. Note it will not get completely blended and will have tiny bits of cream cheese. In a large mixing bowl, whisk together gelatin and boiling water until the gelatin mix dissolves. This salad goes well with most meats and can also serve as dessert with a dollop of whipped cream on top. Add marshmallows. Weve made all sorts of delicious dessert recipes in the past where Jello played a big part, either adding some fruity flavor or an interesting texture. Cook and stir over low heat until gelatin is dissolved. My mom gave me a similar recipe but it replaces half the water with 7-Up. This takes about 2 minutes so dont rush. Green Jello Salad is a refreshing summer recipe that can be prepared ahead of time in just 10 minutes. Whisk well. All rights reserved. Set aside. Top with additional whipped topping before serving. ! 6 days ago bubbapie.com Show details . 1 (3-ounce) box lime Jell-O 8 ounces cream cheese, softened 2 cups Cool Whip, thawed Instructions Drain the pears; reserve the liquid. I have eaten this particular recipe more Note: You should get 5/5 (3) Total Time: 4 hrs 13 mins Category: Dessert, Side Dish Copyright 2023, Bread Booze Bacon. Fold the pineapple and pears into the jello mixture. Now before you go turning your nose up at congealed salad, look at its origins. After the mixture has loosened up and the water begins to incorporate, add the rest all at once. This jello salad is basically dessert, but were calling it a side dish so you dont have to wait until after your meal to enjoy it! Add in a block of room temperature cream cheese. Cut cream cheese into cubes and add to the jello mixture. 6 days ago bubbapie.com Show details . Thanks for sharing. Learn how your comment data is processed.